I recently baked for a huge crowd and needed to make a large quantity of sweets. I immediately thought about making a chocolate cake because everyone I know is a chocoholic. I topped the chocolate-y goodness with a peanut butter icing that made the treat even more decadent and delicious.
Of course, you can divide the quantity if you're baking for a smaller crowd. I actually think the cakes come out more moist and fluffy when they're baked in mini-cake pans. Enjoy!