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Potato Leek Pie Recipe Recipe

Potato Leek Pie Recipe

06.23.11 by Jackie

The concept of tarte salée ("savory pie" in French) is pretty simple. The flaky dough is made with puff pastry and the filling is usually made from vegetables with a cheese topping. This time around, I made a potato pie. The first inside layer is very similar to the leek quiches I made a few months ago. I topped the pie with gorgonzola cheese for added flavor.

It's easy to assemble once the potato slices are pan-fried. Just pair the pie with a healthy green salad. Enjoy!


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