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Interview with Joy Bauer Recipe

Interview with Joy Bauer

10.17.11 by Jackie
Joy Bauer is the nutrition and health editor for The Today Show and she's the author of several books about diet and nutrition, including the New York Times best-seller "Joy Bauer's Food Cures". She is currently launching a new revised and reissued version of "Food Cures", originally published in 2007. I recently interviewed Joy to learn her approach to keeping healthy habits that you can sustain for the long-term.
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