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Peanut Chicken Satay Recipe Recipe

Peanut Chicken Satay Recipe

05.22.12 by Jackie

Peanut sauce is always well appreciated. It's tasty, very easy to make and can be served with many different ingredients. Chicken Satay is a classic, and for this recipe I marinated the chicken and prepared the components of the dish in advance for a truly easy meal. The peanut sauce was made from scratch with peanuts that I blended until smooth and creamy, coconut milk, galangal, limes and fresh lemongrass.

For more texture, I added fried jiacama and fried tofu to the chicken breasts. I served the chicken satay with steamed jasmine rice, sliced cucumbers and chopped tomatoes.


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