Sage Chicken Recipes

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Roasted Chicken and Apple Panini Sandwich Recipe Recipe

My morning ritual of working out, listening to the French radio via podcast and reading the messages on PhamFatale.com has grown by one activity; gathering the ripe fruits and vegetables from our garden. The past few weeks we've had gorgeous, sweet apples, which my baby Aria has fully enjoyed. I usually end up with a little leftover apple sauce, which I used to make these panini sandwiches.

After this long weekend, my husband's youngest sister is heading back to school (she's entering third grade already!), so I packed her lunch and prepared a hot sandwich that can also be eaten cold. Balsamic roasted chicken breast strips, smeared with the aforementioned leftover homemade apple sauce and cheddar cheese are nestled between two slices of pizza lavash. With a little grilling and pressing, you'll have a panini that is packed with flavor and pretty healthy to boot. This is one "back to school" sandwich you may start packing for yourself as well.

I hope your Labor Day weekend was as relaxing as ours!


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