Brussels Sprout Pasta Recipes

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Brussels Sprout Pasta Recipe Recipe

Brussels Sprout Pasta Recipe

11.07.12 by Jackie

Now that the election is over, we can turn our sights to something that everyone can agree on: making delicious Thanksgiving food! But in food, as in politics, you can’t escape partisan ideology, and I find that people have a love or hate reaction to Brussels sprouts. That’s unfortunate, because even though green beans and collard greens are part of many people’s Thanksgiving tradition, I think that Brussels sprouts deserve consideration as well.

One way to get people to feel more comfortable with an ingredient they may not love is to dress it up with universally liked flavors. In this dish, I combined seared Brussels sprouts with garlic pesto pasta. The mild sweetness enhances and reinforces the garlicky goodness of the pesto. It’s familiar enough to make everyone at your dinner table smile. It also sneaks in some greens, which I think is really important on carb-heavy Thanksgiving.

 


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