Cua Xao Sate Recipes

View All | View Summaries
Vietnamese Crab Recipe: Cua Xao Sate Recipe

If you adore seafood as much as I do, you're in for a treat. This is a typical Vietnamese sauteed crab recipe called cua xào satế. The key to this recipe is in the preparation of the crab itself.

First, everything in the crab was used. What made the sauce was the use of "crab butter" as well as the corals from the inside of the crab. Then, I deep-fried the rest of the crabs and tossed them in a fragrant sauce called "satế," which consisted of garlic, ginger, hoisin sauce, glass noodles and plenty of fresh chiles.


Full Recipe...