Lemongrass Ginger Ale Recipes
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Ginger Lemongrass Drink
08.27.09 by Jackie
Xả gừng literally translates to lemongrass and ginger. I love lemongrass, and the flavor it imparts to the drink is very pleasant and refreshing on a hot day.
Lemongrass (xả) is very common in Vietnamese cuisine. It is considered a mild diuretic, tonic and stimulant. Lemongrass is typically sold in packs of 5 stalks, and can be quite expensive. Last year, I asked Lulu whether we could grow it at home, and in response he planted 4 "bushes". They are doing quite well, and since it is a perennial, we keep getting fresh stalks. If you're planning on cooking a lot of Asian cuisine, consider investing in some lemongrass.
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