Butter Cookies Recipes

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Sandwich Cookie Recipe Recipe

Sandwich Cookie Recipe

03.01.13 by Jackie

Yesterday, we had 12 guests over for dinner. I prepared the entire meal but wasn't planning to make a dessert, except for a large platter of fresh fruit. When everyone had finished their plate, my father-in-law, Daddy, said: "now let's head to the other room and have the desserts Jackie made!" I tried to whisper to him that there were none, but it was too late.

So I ran into the kitchen and whipped up with these sandwich cookies. I only needed 12 minutes to bake them and used fresh strawberries I luckily had in the refrigerator for the filling. Everyone was still enjoying their coffee and tea when my dessert was ready to be served. I could have waited a bit more for the cookies to cool and get firm but I think they were still enjoyable. Mission accomplished!


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Google IO Conference Cookies Recipe

Google IO Conference Cookies

05.12.11 by Jackie
Finally, there are Google cookies that we can all enjoy regardless of our privacy settings. :) My husband smuggled these out of the 2011 Google I/O Conference after-party so that I can share them with you. Plates of these treats emblazoned with YouTube, Google TV and Chrome (I think) logos were gobbled up by hungry geeks along with many other sweet and savory snacks.
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Banana Almond Butterscotch Cookies Recipe

Butterscotch, freeze-dried banana chips and sliced almonds may not be the first ingredients to come to mind when making cookies, but they work incredibly well together. The crunch of the almonds and bananas is a great foil to the soft and creamy butterscotch chips. To reinforce the flavors, I added banana extract to the brown sugar cookie dough. The cookies taste fantastic, right out of the oven.

If you have a little extra time on your hands, make an extra batch so you can freeze the cookie dough for later use. We had some surprise company for tea this weekend, so I needed to whip up a plate of cookies. I just pulled out a log from the freezer, cut it into discs and popped them in the oven. They taste so much better than store-bought cookies, and when you pull them out of the oven, ooey gooey and piping hot, you'll look like an absolute rockstar!


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Strawberry Mint Milano Cookies (Chocolate Sandwich Cookies) Recipe

February 14th is nearly on its way, and the color of these delicious strawberry-mint thin, crisp butter cookies is reminiscent of Valentine's Day. I'm planning a super romantic dinner for Lulu. I was home alone today, so I took the opportunity to start testing out some of the dishes to make a perfect Valentine's Day dinner.

Pink was the theme color I was looking for. I couldn't find strawberry-flavored white chocolate at the store, so I substituted pink-colored mint chocolate apeels and bought some strawberry extract. The sandwich cookies freeze well, so I stacked and stored them for Valentine's Day.

Unfortunately, after taste-testing the cookies I realized I forgot to make them heart-shaped! I was a little bummed out. If you're planning on making these cookies for your sweetie, draw hearts on the other side of the parchment paper with a pencil, and pipe the cookie batter along the line of the heart. Oh well, I'm sure Lulu won't mind!

** Note: The strawberry mint Milanos are pictured with tuile cookies.


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Mandarin and Ginger Sandwich Cookies  Recipe

Using the same sugar cookie dough I used for the pinwheel cookies, today I made mandarin and ginger flavored sandwich cookies. The flavor is repeated in the cream as well, and to give the treats a holiday vibe I topped them with green, red and white Christmas sprinkle toppings.

I know it's the holiday season when the citrus trees in our garden start producing copious amounts of fruit. I took some Chinese mandarins from the garden to make these cookies. They were so incredibly fragrant and sweet that after eating all the segments, I couldn't throw away the zest. I think they were put to good (and delicious) use! 

Mandarin Cream Sandwich Cookies with Picture


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