Herb and Pecorino Cheese Crackers

Despite the name, these treats more closely resemble a savory shortbread cookie than a cracker. They are buttery, crumbly and absolutely delicious.

Regardless of what you call them, they are packed with flavor. Using a melon baller, I  created a small cavity in the center of each cracker, which I filled with a savory pecorino basil pesto.

Pecorino, rosemary and thyme are not subtle ingredients, so serve this with a mild, creamy cheese at your next dinner party.