Chocolate Sauce Recipes
Banana Cream Cake with Marshmallow Frosting
I was in the baking mood today and we had some ripe bananas so I decided to make a banana cream cake. The little one was gnoshing on a bowl of marshmallows and that got me thinking that a marshmallow cream laced with banana jam that I got from Williams-Sonoma would be a nice accent to the moist yellow cake and fresh bananas.
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About Jackie
Hi! My name is Jacqueline Pham and I am a self-taught home cook based in the San Francisco Bay Area. I am French-Vietnamese, born and raised in Paris, France. I live with my husband Lulu and his family.
My hubby's family is from India, so our home is a melting pot of cultures and cuisines with all the rewards and challenges that you can imagine. There are vegetarians, meat-lovers and allergies of every kind. This site is a way for me to share my love of food and interact with all you Femme Fatales out there putting food on the table for your loved ones everyday.