Culinary Torch Recipes

View All | View Summaries
Matcha Green Tea Creme Brulee Recipe

Matcha Green Tea Creme Brulee

12.09.09 by Jackie

This dessert combines two of my favorite things, crème brulée and green tea. I love the natural jade color of matcha green tea powder, along with its distinctive flavor. It's an ingredient I use a lot in desserts. Whether it's in cookies, madeleines, pound cakes, crème pâtissière or chocolate truffles, the result is always a success.

My personal favorite application for green tea powder though is crème brulée. One could probably add spinach to crème brulée and it would still taste great, but there's something special about the flavor of green tea that cuts the decadence of the dessert while enhancing its elegance.


Full Recipe...