Olive Tapenade Recipes

View All | View Summaries
Impressive Quinoa Appetizer Recipe Recipe
Today, my "Potato Blini with Quinoa and Smoked Salmon" recipe is featured on Wall Street CS. I'm not sure how my recipe ended up in a financial news site article but it's something I can be thankful for Thanksgiving! The post is about quinoa and 7 other appetizers, using the gluten-free ingredient, featured as well. You can find the recipe directly on my website, so you can impress guests with these potato pillow-y pancakes, each topped off with a bit of quinoa and smoked salmon. I bet today will be somehow linked to a lot of food (either cooking in the kitchen, sipping and snacking watching the game or enjoying a banquet of rich food. Let's start the end-of-the-year celebrations with a bang and delicious food! Our family wishes you a wonderful gathering tonight, scrumptious food and safe travels. Let's count our amazing blessings and appreciate the little things in life. I'm so grateful for the wonderful people I met in my life's journey (you know who you are ). Happy Thanksgiving, everyone!
Full Recipe...
Potato Blini with Quinoa and Smoked Salmon Recipe

Potato blini appetizers would make an attractive addition on any Thanksgiving table. The true beauty of this dish, though, is its flavor. Atop each potato blin I placed a generous portion of quinoa, a caviar look-alike, which I mixed with homemade tapenade for added flavor. I topped the mixture with a dollop of crème fraîche, a piece of smoked salmon (optional) and garnished the little bites with dill.

Unlike cutlets (Indian version of the potato bite), potato blini contain eggs and flour (no bread), so the appetizers don't fall apart when your guests pick them up. The result is an edible piece of art that is almost too pretty for your guests to eat. 


Full Recipe...
Olive Tapenade Chicken Rolls Recipe

Olive Tapenade Chicken Rolls

02.01.10 by Jackie

Olive tapenade is extremely versatile and can be used as a spread or filling in many different dishes. You can also use it in place of more traditional party dips such as hummus, guacamole, salsa or roasted bell pepper spread. In this recipe, I added goat cheese to the tapenade and used the mixture as a filling for chicken rolls. I served the dish with a mildly sweet carrot purée that makes an excellent foil to the savory flavor of the tapenade.

If it's not part of your culinary repertoire yet, you should definitely learn to prepare tapenade. It will open up a whole new world of easy to prepare, delectable dishes.


Full Recipe...