Vodka Pasta Sauce Recipes

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Quinoa with Vodka Tomato Sauce Recipe

Quinoa with Vodka Tomato Sauce

03.28.10 by Jackie

I flavored this quinoa [pronounced keen:'wah] dish with homemade vodka cream tomato sauce, roasted bell peppers and parsley for color. I also added lightly toasted pine nuts for a nutty taste and a poblano pepper to give it a kick.

Quinoa is a great alternative to pasta, potatoes or rice.  One of the advantages is that quinoa is gluten-free. If you have someone in your house who is allergic to gluten, quinoa is the perfect option. It has a nutty flavor and is packed with protein and amino acids. The preparation is so easy that you will be making this dish over and over again.

If you're looking for other ways to prepare quinoa, check out my eggplant vegetarian caviar recipe.


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