Vodka Recipes

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Whole Wheat Gnocchi Stroganoff Recipe Recipe

The term "stroganoff" is synonymous with beef, but for this dish I made everything vegetarian. I used the usual ingredients needed for the sauce, which originated from Russia: mushrooms, onions, shallots, vodka, sour cream, coarse-grain mustard and tomato paste, but I paired it with my homemade gnocchi. This was my first experiment with making gnocchi from whole wheat flour. To ensure that the pasta turned out moist and to enhance the flavor, I added goat ricotta cheese.

If you have a vegetarian in the house as I do, finding an alternative to meat dishes isn't as complicated as it seems. Try this recipe, and you'll agree.


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Quinoa with Vodka Tomato Sauce Recipe

Quinoa with Vodka Tomato Sauce

03.28.10 by Jackie

I flavored this quinoa [pronounced keen:'wah] dish with homemade vodka cream tomato sauce, roasted bell peppers and parsley for color. I also added lightly toasted pine nuts for a nutty taste and a poblano pepper to give it a kick.

Quinoa is a great alternative to pasta, potatoes or rice.  One of the advantages is that quinoa is gluten-free. If you have someone in your house who is allergic to gluten, quinoa is the perfect option. It has a nutty flavor and is packed with protein and amino acids. The preparation is so easy that you will be making this dish over and over again.

If you're looking for other ways to prepare quinoa, check out my eggplant vegetarian caviar recipe.


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