Lime Marinade Recipes

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Medallions of Sea Bass in Lime Garlic Sauce Recipe

Sea bass has a very luxurious, delicate, buttery texture. I usually cook this particular fish when we have dinner parties. For this occasion, I smothered the fish in a garlic lime chipotle chili sauce and paired it with orange bell pepper, onions and non pareil capers. I served braised fennel on the side. I didn't do it this time, but if you want to maintain the exotic theme, you could also serve plantains.

I grilled the sea bass medallions and finished baking them in the oven for optimum tenderness. The seafood dish is flavorful, yet still pretty healthy. That means you and your dinner guests can enjoy the meal and feel good about it too!


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