Blackberry Recipes

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Meyer Lemon and Blackberry Parfait Recipe Recipe

I spent last week in Southern California. It's become a routine that whenever I find time, I explore farmers' market in the places we visit. I had time to wander around and find new, intriguing ingredients and on this trip, I bought incredibly fragrant pure blackberry extract. 

Once I came home, I had one idea in mind: experiment with the new blackberry extract. The result is this luscious creamy, lemony parfait dessert flavored with the oh-so-wonderfully fragrant fruit essence. For a nice contrast of texture, I used mini meringue cookies as the base and topped the miniature dessert cups with fresh blackberries. 

Happy Valentine's Day


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Chocolate Pear Blackberry Crumble Recipe Recipe

Yesterday evening, Aria and I had a wonderful play date with Ella at my friend Thi-My's. For dessert, Thi-My prepared an apple pear chocolate crumble. The recipe I'm sharing today is a bit different, using home-grown pears, blackberry and chocolate

Thi-My and I have been friends since we were 15. We reminisced about the good old days and stared at our little girls playing with their scooters in the park next door to her apartment. Ella is two-and-a-half years old and she's such a sweetheart. She kept saying "l'autre trottinette est pour ma copine Aria" ("The other scooter is for my bestie Aria"). We melted! And we melted a second time after eating Thi-my's delicious crumble!  

Aria


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Blackberry Muffin Recipe Recipe

Blackberry Muffin Recipe

01.14.13 by Jackie

When we first got married I had a lot free time, but ever since Aria came into our lives, I'm not able to be as attentive to Lulu and have decreased the number of romantic gestures I make. So this weekend I brought him breakfast in bed. 

I made little blackberry muffins and baked them in heart-shaped molds. Lulu greatly appreciated them but he made one remark I found amusing. He thought the blackberries made it look like the hearts were "bleeding". He teased me and said "Is there a hidden message here?"


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Blackberry Creme Brulee Recipe

Blackberry Creme Brulee

03.11.10 by Jackie

Crèmes brulées are my mother-in-law's pêcher mignon, which literally translates to "cute fault" in French (which means guilty pleasure). I keep telling her that these custard desserts can be flavored with anything and she keeps challenging me. She brought home a whole case of blackberries from our local market and asked if I could make her favorite dessert cups with them.

So after flavoring crème brulée with lemon, cherry, butterscotch, matcha green tea and masala chai, I was able to prove to her that I still have a few tricks up my sleeve.  It has occurred to me though that maybe her "challenge" is just an excuse to get me to make more crèmes brulées. As long as I can come up with more flavors, I'll keep playing along. After that, she'll have to come up with a better reason!


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Blackberry Polenta Tart with a Kaffir Lime Ginger Glaze Recipe

I was very frustrated yesterday after the memory card of my camera crashed and I wasn't able to show off my beautiful crostata with pecan and blueberry pie filling. All I could rescue was only one photo of the crostata before it went into the oven. So to redeem myself, I'm offering you un cadeau de consolation, a consolation prize with a blackberry polenta tart.

The sweet dough is made with polenta which gives a very crumbly texture. I filled the tart with blackberry preserves, topped them with fresh blackberries and finished them with a kaffir lime ginger glaze. Everything was gone, it was delicious. Mission accomplished!


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