Available on December 18th, 2012

Chorizo and Morel Mushroom Filled Samosa

These samosas are a fusion of cuisines; they're filled with mashed potatoes, morel mushrooms, puréed corn, onion, and spicy chorizo sausage. Dipped in a little crème fraîche to balance the spicy flavors, they make a most satisfying snack.

To view the full recipe, get your copy of Haute Potato on Amazon.com or BarnesAndNoble.com today!


Do you have questions about the recipe? Need help with a step? Ask Jackie using the comment section below!

comments powered by Disqus