Available on December 18th, 2012

Pommes de Terre Chamonix

Pommes de terre Chamonix is the quintessential french-fried potato dish, but it's nothing like your typical french fry! Here, elegant and savory pâte à choux dough is combined with cheesy mashed potatoes, piped into churro-like "cigars," then deep-fried until golden brown for a true gourmet treat.

To view the full recipe, get your copy of Haute Potato on Amazon.com or BarnesAndNoble.com today!


Do you have questions about the recipe? Need help with a step? Ask Jackie using the comment section below!

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