Available on December 18th, 2012

Sweet Potato and Matcha Green Tea Creme Brulee



The natural jade color of matcha green tea powder, along with its distinctive flavor, makes this crème brûlée a truly gourmet dessert. There's something special about the flavor of green tea that cuts the decadence of the dessert, while enhancing its elegance.

To view the full recipe, get your copy of Haute Potato on Amazon.com or BarnesAndNoble.com today!

Comments

Do you have questions about the recipe? Need help with a step? Ask Jackie using the comment section below!

comments powered by Disqus