Sweets Recipes

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Mango Rice Pudding Recipe Recipe

Mango Rice Pudding Recipe

03.10.11 by Jackie

Today, there were no eggs, fresh fruit or flour in the kitchen. I was able to find sugar, a can of Alphonso mango purée, sweet Asian rice and a few cups of milk. Rice pudding is my go-to dessert whenever my pantry is running on empty, and I found just the right set of ingredients to make a batch to satisfy my sweet tooth.

First, I boiled the rice in water, drained it and slowly cooked it in milk until tender. Once the rice was cooked, I sweetened and flavored it with the delicious mango purée. I couldn't stop there, so I finished the rice pudding with a little crème fraîche for extra creaminess and created a sugar crust, crème brûlée-style. All I can say is, yum!


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Guava Apple Sauce Recipe Recipe

Guava Apple Sauce Recipe

03.06.11 by Jackie

As my husband Lulu's little 6-year-old sister was enjoying a cup of guava apple sauce I recently made, she asked: "The jar is almost finished. Jackie, have you put this recipe on PhamFatale?" I replied to her that apple sauce was very easy to make and that all you need is ripe and very sweet fruit.

The munchkin insisted and asked:
" How do you know when the fruits are ripe?
Well, remember, as soon as we picked the guavas, we placed them in a paper bag, along with a banana and the gas released from the banana made the guava so fragrant."

It got me thinking that maybe making apple sauce wasn't as obvious as I thought, so here's the detailed recipe. I actually prepared it with Daddy, my father-in-law. The guavas were peeled, chopped and boiled with unfiltered apple juice (we love our juicer!) until mushy. In a separate saucepan, the same method was used for sweet apples (I used Fuji apples). Once the seeds of the guava were strained, both the guava and apple sauce are combined, then sweetened with honey. Voilà!


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Guava Cake Recipe Recipe

Guava Cake Recipe

02.25.11 by Jackie

The girls are home this week because it's winter break. Lya has been spending a lot of time in the garden, and today she brought me a basket full of guavas. We made some preserves as usual, and I made some guava curd with the remaining fruit. The flavor was so intense and distinct that I thought it would make a wonderful flavoring for a cake.

I decorated the sides of the cake with candied pecans and topped it with a thin sheet of marzipan. The beautiful orchid in the picture that my husband Lulu had bought was unfortunately torn apart from its stem, so I used it as garnish for the cake. I think it adds something almost exotic to the picture, but I wouldn’t recommend destroying your houseplants to decorate your cakes!


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Blackberry Cupcake Recipe Recipe

Blackberry Cupcake Recipe

02.09.11 by Jackie

My husband Lulu is leaving for a 4-day business trip, so I packed a cupcake and a little message to satisfy his sweet tooth and let him know that his wife is thinking about him and misses him. What can I do, I'm a true romantic!

I flavored the cupcakes with blackberry frosting and decorated the top with sugar roses made from pandan-flavored marzipan and fresh blackberries. This might sound a little cheesy but I think the main ingredient is love. With that, even the worst disasters (I’ll tell you about mine some time) turn out ok. Have fun preparing for Valentine's Day!


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Superbowl Sugar Cookies Recipe

Superbowl Sugar Cookies

02.04.11 by Jackie

As a French girl, it’s probably not surprising how ignorant I am about American football. My husband Lulu has tried several times to teach me the rules, and failed miserably. I'm trying hard, I promise!  At the very least, I can participate in the fun by whipping up some delicious snacks to enjoy during the game.

Today, I made batches of sugar cookies using the colors of both teams. I used black and yellow for the Steelers and green and yellow for the Packers. The black, yellow and green cookie doughs were respectively flavored with semi-sweet chocolate, Meyer lemon and pandan paste.

I remember a few years back that the Steelers were participating in the Superbowl as well, so they must be a good team. Lulu's rooting for them, but with these cookies you can represent yourself no matter which team you're cheering for. I’m also going to post a list or two this afternoon of other tasty treats that you can serve at your Superbowl party, so stay tuned for that. I hope you enjoy the food and the company this Sunday!


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