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Chicken Noodle Soup Recipe Recipe

Chicken Noodle Soup Recipe

12.15.14 by Jackie

My friend Hadas is pregnant with her second child and is about to give birth in a few days. Unfortunately, she became sick because of the cold weather. Since some medications can be dangerous during pregnancy, I offered to prepare chicken noodle soup with healing spices used in traditional Chinese medicine, such as turmeric, ginger, onion and red chiles.

My way of making the broth flavorful is to first sauté small pieces of chicken with garlic and red chiles, then deglaze the bits fromt he bottom of the pot with liquid to capture as much flavor as possible. I also added common vegetables (celery and carrots) to complete the soup. Hadas confirmed the soup helped soothe her sore throat.

I also want to thank all of you who stopped by this weekend during my booksigning event at Barnes & Noble Eastridge Mall in San Jose. I had such a blast. Happy holidays!

   


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Vegetarian Yam Pie Recipe Recipe

Vegetarian Yam Pie Recipe

12.09.14 by Jackie

I was inspired by the holiday season to make this savory pie. I made my own yam-flavored pie crust and filled it with French green lentils, red onions, crème fraîche and yams and topped it with smoked Cheddar cheese.

To ensure the yams were fully cooked, I twice-baked them. This all-the-way yam pie could be a great highlight to your holiday table.

 

 


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5 Delicious Party Food Ideas for the Holidays Recipe

We've been entertaining a lot these days. I wanted to share a few of my go-to party food recipes when we host dinner parties. 

If you entertain as much as we do, I hope you find plenty of inspiration in these 5 appetizer recipes


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How To Make Homemade Pie Crust in 3 Minutes (Video) Recipe

This is a quick and easy recipe to make your own pie crust. I usually have homemade dough stored in either my refrigerator or freezer for last-minute dinner items. You can use the dough for savory tarts, fruit pies or the crust for pecan squares just like those I prepared yesterday (I added 3 tablespoons of granulated sugar to the dough to sweeten the dessert a bit). 

The proportions are great for a (9-inch) tart mold (I made an artichoke tart). If you don't have one, no worries; you can improvise a free-form galette without requiring any specific kitchen equipment.

For easier readability, I added the recipe in print below. So without further ado, here it is. 

 

https://www.youtube.com/watch?v=7l6jsEpZUmw&var=0

 


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Impressive Quinoa Appetizer Recipe Recipe
Today, my "Potato Blini with Quinoa and Smoked Salmon" recipe is featured on Wall Street CS. I'm not sure how my recipe ended up in a financial news site article but it's something I can be thankful for Thanksgiving! The post is about quinoa and 7 other appetizers, using the gluten-free ingredient, featured as well. You can find the recipe directly on my website, so you can impress guests with these potato pillow-y pancakes, each topped off with a bit of quinoa and smoked salmon. I bet today will be somehow linked to a lot of food (either cooking in the kitchen, sipping and snacking watching the game or enjoying a banquet of rich food. Let's start the end-of-the-year celebrations with a bang and delicious food! Our family wishes you a wonderful gathering tonight, scrumptious food and safe travels. Let's count our amazing blessings and appreciate the little things in life. I'm so grateful for the wonderful people I met in my life's journey (you know who you are ). Happy Thanksgiving, everyone!
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