Healthy Recipes

View All | View Summaries
Medicinal Tea Recipe (Natural Cold Remedy Drink) Recipe

Ginger rice tea drink is our natural way to treat the beginning of a cold. On top of being delicious, the drink contains all the ingredients that are taught of as healing in Asian culture. I thickened the drink using the starch from rice and flavored it with fresh ginger, honey and turmeric.

If you follow me on Twitter or Facebook, you've probably noticed that my husband Lulu and I have been traveling quite a bit. We were in Las Vegas last week and we left last Saturday for to go to Texas. Lulu felt a little under the weather, so just before leaving I concocted this delicious ginger drink so he could be completely energized for our next trip. I'm certainly no doctor, but at the very least it cheered him up!


Full Recipe...
King Mushrooms in Pineapple Sauce Recipe

King mushrooms braised in pineapple sauce makes a quick and easy side dish. The beautiful part of this dish is that it works both as a vegetable side dish and a meat substitute. King mushrooms have a chewier, more meaty texture than Portobello mushrooms, which is very pleasant if you're looking for a filling meal without a ton of calories.

The mushrooms are sliced, then braised in crushed pineapple and soy sauce. If you’re a true carnivore though, you could always replace the mushrooms with chicken breast.


Full Recipe...
Vegetarian Burrito Recipe Recipe

Vegetarian Burrito Recipe

02.20.11 by Jackie

Since we came back from Paris, I've been very diligent about regularly visiting the gym. I'm happy I've finally shed the extra pounds I gained during the holiday season. Part of what got me there was switching from white rice to brown rice. The family doesn't seem to mind; in fact, we all prefer it now.

Today, I threw together a very quick meal made with brown rice. I filled burritos with the brown rice, black beans, a little shredded cheese, guacamole and tomato salsa. The meal is complete as the combination of beans and rice together are an excellent meat substitute (great complete protein for a vegetarian diet). And for the carnivores in the house, I added leftover steak from last night's dinner.

To flavor the brown rice without adding too many calories, I tossed it with caramelized onions, mushrooms and a little cream cheese. One tortilla is very filling and is more than enough for one person. I prepared the rice, guacamole and salsa in separate bowls and let everyone assemble their own burrito. It's a quick on-the go meal, so I had more time to hit the gym in the evening!


Full Recipe...
Spaghetti in Spicy Tomato Sauce Recipe

Spaghetti in Spicy Tomato Sauce

02.17.11 by Jackie

I'm not a professional cook and I always appreciate learning something new. Recently, I posted a recipe for cacio e pepe, and one of the readers, Julio, told me I wasn't making it the right way. I decided to follow Julio's instructions on how to cook the spaghetti. The preparation was very simple: the pasta was cooked al dente and grated cheese and pasta water were added. I sprinkled a little freshly cracked pepper. To add a little twist, this time I topped the pasta with a spicy tomato and eggplant sauce.

The results were spectacular. Thank you so much, Julio for your much needed piece of advice! The sauce is optional but I think it makes a complete meal, and adds a little heat that lingers plus a kick just at the end. Perfecto!


Full Recipe...
Canh Bap Cuon (Stuffed Cabbage Soup Recipe) Recipe

Canh bắp cải cuốn, which literally translates to stuffed cabbage wrap soup is my way of using the leftover potsticker filling I recently made. I stuffed the leftover mixture into whole cabbage leaves that were previously softened by par-boiling. I served them phở-style, meaning that I brought them to the table in bowls and then covered them with celery and carrot broth just before everyone dug in.

Creating little cabbage “gifts” is a great way to vary the vegetarian meals we've been having this week for Tết (Vietnamese Lunar New Year, on February 3rd). I tied the cabbage with green onions strings. The entire thing is edible and looks very playful.


Full Recipe...