Ice Cream Recipes

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Tuiles Aux Amandes (Almond Tuiles) Recipe

Today we made some ginger ice cream in the ice cream machine we got Daddy, my father-in-law, last Father's day. The machine requires no pre-freezing, which is very convenient. I got the recipe for this frozen treat from PastryPal, which is written by Irina. We made half of the volume since it was the first time we were trying this recipe out. Irina's recipe calls for 4 egg yolks, but I wasn't about to throw away the 4 egg whites so I decide to make some almond tuiles.

Tuiles aux amandes are crisp thin cookies topped with slivered almonds. It's a great garnish for ice cream because of the texture contrast between the crispy cookie and the creamy frozen treat.

 


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Peanut Butter Caramel Dip with Sliced Apples Recipe

Yesterday, I packed some grapes for the girls when packing their school lunches. I thought I would make something different today. I had a little leftover caramel au beurre salé from the weekend. It's a sweet caramel  sauce with salted butter. We drizzle it over ice cream. I decided to mix a little creamy peanut butter into the caramel, along with some raw honey that I just discovered at the local market.

Peanut butter caramel is a great dip with any fruit, drizzled over ice cream or even on celery. Enjoy!


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Crème Glacée (Sweet Cream Glacé) Recipe

This is a basic frozen custard. La crème glacée, c'est délicieux!


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Caramel au Beurre Salé (Homemade Sweet Caramel Salted Butter Sauce) Recipe

Le caramel au beurre salé is a classic French sauce. It goes perfectly with many desserts: ice cream, plain yogurt, some berries, banana split, apple tartelet or simply for breakfast on a piece of toast. Un pur délice!


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Vegan Soy Nog Ice Cream Recipe

Vegan Soy Nog Ice Cream

12.31.08 by Jackie

The first time we attempted to make soy nog, it came out way to thick so my husband suggested that we make ice cream out of it. Most ice cream after all are just frozen custard. To turn this into a frozen treat, we really upped all the flavors to counteract the effects that cold food has on our ability to taste. Enjoy!


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