Parfait Recipes

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Christmas Dessert: Macaroon Parfait Recipe Recipe

Are you still looking for the perfect dessert to serve this holiday season? This dessert contains all the three elements I would usually enjoy as a child during the Christmas season in France: citrus, coconut and chocolate. And how did I accomplish such a feat? By creating a kumquat macaroon parfait, of course! 

To make the dessert Christmas-themed, I made two colored chocolate puddings. One was prepared with white chocolate powder and green-colored chocolate chips and the other with strawberry powdered drink mix and red chocolate chips. The base and top of the dessert were made with macaroons. 


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Berry Baklava Recipe Recipe

Berry Baklava Recipe

09.20.13 by Jackie

My husband's youngest sister loves sweets, but she often finds desserts to be too sweet for her palate. Baklava, for instance, is overwhelming for her. I found a remedy to this situation by adding berries. The fruits help balance the sweetness of the dessert by adding natural acidity.

I started by preparing a traditional baklava. Once it had cooled, I filled the dessert with a thin layer of freshly crushed berries, topped with a layer of mascarpone cheese to again reduce the sweetness (and for extra decadence) and garnished the finished product with fresh berries.


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