Ice Cream Sauce Recipes

Bananas Foster Recipe

Bananas Foster

01.05.10 by Jackie

This recipe could more accurately be described as bananas "faux-ster" because there's no ice cream or alcohol. I call it "safe" bananas foster because there's no fire hazard and it's kid-friendly.

Traditional bananas foster is served over vanilla ice cream, but it will work with just about anything. I made a caramel-rum sauce for this dish to pair with my panettone pudding. To repeat the flavors from the bread pudding, I used coconut cream instead of heavy cream. When the caramel was nice and hot, I added sliced ripe bananas to the pan. The bananas softened, absorbed the sweetness of the caramel, and were ready to serve.


Full Recipe...
Dulce de Leche Ice Cream with Date and Pear Compote and Candied Pecans Recipe

Dulce de Leche Ice Cream with Date and Pear Compote and Candied Pecans

11.28.09 by Jackie

Dulce de leche (caramelized milk sauce) is called confiture de lait in French. We had the most delicious Tres Leches during our anniversary trip to Cancun last month, and it inspired me to make ice cream that captures the flavor.

I've made my own dulce de leche in the past by heating a can of condensed milk in boiling water but I remember it took forever. So this time, I took a shortcut and used a can of ready-made dulce de leche.

Dried fruits, pear, honey and candied ginger are very common during the holiday season, so I made a compote out of these ingredients to pair with the ice cream. The final touch is a topping of candied pecans to give the dessert a nice crunch.

This is a dessert that has decadent written all over it. Dieters need not apply. It's a fabulous way to end any holiday meal.

 


Full Recipe...
Peanut Butter Caramel Dip with Sliced Apples Recipe

Peanut Butter Caramel Dip with Sliced Apples

08.25.09 by Jackie

Yesterday, I packed some grapes for the girls when packing their school lunches. I thought I would make something different today. I had a little leftover caramel au beurre salé from the weekend. It's a sweet caramel  sauce with salted butter. We drizzle it over ice cream. I decided to mix a little creamy peanut butter into the caramel, along with some raw honey that I just discovered at the local market.

Peanut butter caramel is a great dip with any fruit, drizzled over ice cream or even on celery. Enjoy!


Full Recipe...
Caramel au Beurre Salé (Homemade Sweet Caramel Salted Butter Sauce) Recipe

Caramel au Beurre Salé (Homemade Sweet Caramel Salted Butter Sauce)

01.19.09 by Jackie

Le caramel au beurre salé is a classic French sauce. It goes perfectly with many desserts: ice cream, plain yogurt, some berries, banana split, apple tartelet or simply for breakfast on a piece of toast. Un pur délice!


Full Recipe...
 
Return to Full Site